Lead the way in culinary excellence as an Assistant Kitchen Manager at Bingemans' Kingpin Bowlounge in Kitchener, Ontario. Your role will prioritize kitchen efficiency and guest satisfaction.
As part of Bingemans' commitment to Grand Experiences, the Assistant Kitchen Manager is key to managing kitchen operations and ensuring quality food service. The ideal candidate will have a strong background in food preparation and leadership, ready to support kitchen staff while maintaining operational efficiency. This position demands a keen attention to detail and a team-oriented spirit.
Key Responsibilities:
• Manage daily kitchen operations and staff supervision
• Ensure adherence to recipes and presentation standards
• Maintain cleanliness and safety in kitchen areas
• Aid in inventory management and supply ordering
• Step into the Kitchen Manager role as needed
Requirements:
• 2–5 years experience in the culinary field
• Minimum of 1 year in a lead or supervisory role
• Knowledge of food safety practices and regulations
• Strong organizational and communication skills
• Obtain Food Handler Certification if not currently held
Join Bingemans where your leadership and cooking skills create memorable dining experiences for every guest.
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