Experience: 1 year to less than 2 years
Tasks
Clean bar area and wash glassware
Serve food or snacks
Advise on wine selection
Provide recommendations on drink selections
Collect cash, credit/debit cards or other payment for beverages
Operate cash register
Order bar stock and maintain inventory and control of bar stock
Enforce provincial/territorial liquor legislation and regulations
Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
Provide customer service
Computer and technology knowledge
Word processing software
Internet
Database software
Transportation/travel information
Own transportation
Work conditions and physical capabilities
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📌 Bartender (Newfoundland and Labrador)
🏢 Hospitality Newfoundland and Labrador
📍 Newfoundland and Labrador
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