Elevate your culinary skills as a full-time Cook at Hôtel Plaza Québec. Enjoy a vibrant restaurant setting with varied shifts, including evening and weekend opportunities.

Hôtel Plaza Québec seeks a dedicated Cook with 2 to 3 years of experience in a restaurant setting. You'll work on-site in a dynamic hotel, motel, and resort environment. The role involves preparing quality dishes, managing kitchen operations, and adhering to health regulations.

Key Responsibilities:
• Prepare and cook menu items to specified standards
• Manage kitchen operations efficiently during service
• Ensure compliance with health and safety regulations
• Collaborate with kitchen staff for smooth operations
• Assist in inventory management and stock control

Requirements:
• Completed trades certificate or diploma
• 2 to 3 years of relevant cooking experience
• Ability to work flexible shifts, including evenings and weekends
• Strong understanding of food safety practices
• Authorization to work in Canada required

Apply your culinary expertise at Hôtel Plaza Québec and contribute to exceptional dining experiences.
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📌 Full-Time Cook at Hôtel Plaza Québec (Quebec City)
🏢 Hôtel Plaza Québec
📍 Quebec City