Job Overview

At Philoxenia Greek Cuisine, we pride ourselves on delivering exceptional culinary experiences to our guests. Our menu features a diverse range of dishes crafted with the finest ingredients and prepared with precision and care.

We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and kitchen management, with a keen eye for detail and a commitment to excellence. As a Chef, you will be responsible for creating delicious dishes that meet our high standards of quality and presentation while leading and supervising kitchen staff in a fast-paced environment.

We offer a highly competitive salary based on experience and culinary expertise.

Duties

- Oversee daily kitchen operations, ensuring that food preparation meets safety and quality standards.
- Create creative menus that reflect seasonal ingredients and customer preferences.
- Supervise and train kitchen staff, fostering a collaborative and efficient work environment.




- Ensure compliance with food safety regulations and proper food handling procedures.
- Manage inventory, ordering supplies, and maintaining kitchen equipment.
- Collaborate with front-of-house staff to ensure seamless service and guest satisfaction.
- Assist in the development of special events or catering menus as needed.

Skills

- Strong leadership abilities to effectively supervise kitchen staff and maintain team morale.
- Proficient in food safety practices, ensuring compliance with health regulations.
- Experience in restaurant management, with the ability to manage multiple tasks efficiently.
- Excellent knowledge of food handling techniques and culinary practices.
- A background in hospitality to enhance guest experiences through exceptional cuisine.

Join our team and bring your culinary expertise to create memorable dining experiences for our guests! Job Type: Full-time

Work Location: In person

📌 Chef (Thornhill)
🏢 Philoxenia Greek Cuisine
📍 Thornhill