- Food Service experience an asset
- Willingness and ability to learn
- Ability to lift heavy objects, stand and walk short distances throughout the day and to tolerate heat from the kitchen area
- FUNCTIONS:
- Serve food to residents observing special diet restrictions, resident preferences and outlined departmental procedures
- Clear tables, load and safely operate dishwasher.
- Complete departmental cleaning as required
- Adhere to established policies and procedures
We thank all applicants for their interest, however, only those candidates under consideration will be contacted. We will accommodate the needs of applicants in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act (AODA) throughout all stages of the recruitment and selection process. Please advise us to ensure your accessibility needs are accommodated throughout this process.
Part-time hours: 20-25 per week approx - every 2nd weekend