Volunteer Experience · Work Experience · Work & Career

- NOC Job Code/Title: 94142 - Fish and seafood plant workers

Work site setting : Noisy , Odor, Dusty, Cold/refrigerated, wet/damp

Tasks

- Cut, clean, and trim fish lobster or seafood before marketing or further processing
- Scrape away scales, cut fish, separate fillets, and remove scrap parts using a Knife
- Check fish fillets to determine the optimal number and size of fillet sections, cut sections according to specifications, and place them in a container for weighing
- Check products and packaging for defects to ensure conformance to company standards and perform corrective machine adjustments as required
- Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
- Record production information
- Set up and operate machines to can,



bag, box, or otherwise package fish and seafood products
- Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products

Security and Safety Check / Criminal Record Check

Work Conditions and Physical capabilities: Repetitive tasks, Manual dexterity, Bending, crouching, Kneeling

More information

By mail

169 Thoroughfare road

Grand Manan, NBE5G 1G7

In-person

169 thoroughfare road

Grand Manan, NBE5G 1G7

Between 10:00 AM and 03:00 PM

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📌 Fish-processing plant worker (Grand Manan Island)
🏢 Benson Lobster Co
📍 Grand Manan Island