Step into the role of Dough Controller during the night shift at Give & Go Prepared Foods Corp. This position emphasizes quality control, dough management, and teamwork from 11 PM to 7 AM. As part of the Mondelēz family, Give & Go offers a vibrant workspace for those eager to contribute to our growth in the baked goods industry.

The Dough

Controller plays a crucial role in supervising dough production, coordinating with Line Operators, and ensuring compliance with food safety standards. Your ability to work efficiently in a fast-paced and automated environment will be essential. Key Responsibilities:

- Obtain and review batch production documentation
- Complete Dough Rack tags with required data
- Maintain safe and clean equipment operation
- Ensure compliance with health and safety standards
- Coordinate space management in the freezer Requirements:
- Completion of high school education or equivalent
- 1-3 years of experience in manufacturing
- Food manufacturing experience beneficial
- Valuable verbal communication skills
- Must lift 25-50 lbs routinely Contribute your skills and ensure quality production at Give & Go, where growth and teamwork are at the forefront.

📌 Give & Go Night Shift Dough Controller (Vaughan)
🏢 Give and Go Prepared Foods
📍 Vaughan