Join Concord Hospitality as an Experienced Food & Beverage Manager, where your leadership will transform dining experiences in a welcoming environment. You will cultivate exceptional service and team dynamics.
This role focuses on overseeing multiple outlets to ensure service quality and associate engagement. You will utilize your analytical skills to monitor operations and implement corrective actions as needed. Promoting a culture of empowerment, you’ll drive revenue growth while ensuring a secure workplace for all.
Key Responsibilities: • Inspire a team to deliver outstanding guest service • Analyze customer and financial reports for improvements • Maintain restaurant cleanliness and service standards • Collaborate with culinary operations on staffing • Implement safety and sanitation protocols
Requirements: • Minimum three years in a leadership role in F&B; • Relevant educational background required • Strong problem-solving abilities • Certified in Proserve qualifications • Physically capable of lifting and carrying up to 40 pounds
Bring your passion for food and exceptional service to Concord Hospitality and be part of an inspiring team. #J-18808-Ljbffr