Join the Annapolis Valley Regional Centre for Education as a Cafeteria Worker. This role focuses on food preparation, student interaction, and maintaining cleanliness in a fast-paced environment.
This position seeks candidates with experience in food preparation, strong organizational skills, and a valid Nova Scotia Operator's License. You will work closely with students while ensuring food safety guidelines are met, including possessing a current Food Handling Certificate. Collaboration with the cafeteria team is essential for effective inventory management and overall kitchen duties.
Key Responsibilities:
• Assist as cashier during busy times
• Prepare and cook menu items daily
• Maintain daily accounts and inventory control
• Sell canteen items during recess and lunch
• Support the school’s recycling program
Requirements:
• Experience in food and menu preparation
• Valid Nova Scotia Operator’s License
• Current Food Handling Certificate
• Knowledge of food and nutrition policy for schools
• Ability to work in a rapid-paced environment
Contribute to the well-being of students through delicious meals and a tidy kitchen at Annapolis Valley.
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📌 Cafeteria Worker at Annapolis Valley (Windsor)
🏢 Province Of Nova Scotia Regional Centres For Education
📍 Windsor