Job Overview

We are seeking a dedicated and experienced Line Cook to join our dynamic culinary team. The ideal candidate will be responsible for preparing and cooking menu items with precision and consistency, ensuring a high standard of food quality and safety. This role offers an exciting opportunity to contribute to a lively restaurant environment, delivering exceptional dining experiences to our guests.

Responsibilities

- Prepare and cook menu items according to standardized recipes and presentation standards

- Assist in food preparation tasks such as marinating, and portioning ingredients

- Maintain cleanliness and organization of the kitchen area, including cooking stations and storage spaces

- Ensure food safety and sanitation standards are consistently met in compliance with health regulations

- Serve dishes promptly and accurately to ensure customer satisfaction





- Collaborate with team members to ensure smooth kitchen operations during busy service times

- Monitor inventory levels and communicate needs for restocking ingredients or supplies

Requirements

- Proven experience in food preparation, cooking, or food service within a restaurant or food industry setting

- Knowledge of food handling, safety procedures, and sanitation standards

- Strong skills in meal preparation and food presentation

- Ability to work efficiently under pressure in a fast-paced setting

- Excellent teamwork and communication skills

- Flexibility to work various shifts, including weekends and evenings as needed

- Prior restaurant or kitchen experience is preferred

Pay: $17.60-$18.50 per hour

Benefits

- On-site parking

- Store discount

Work Location: In person

📌 Line Cook for Shawarma store (North York)
🏢 ShawarBite
📍 North York