- Completion of secondary school is required.
- Several years of commercial cooking experience (2 3 years) or completion of college/other equivalent credential program in cooking is required.
- Proficient in English is required.
Main duties
- Plan, prepare and cook various menus, Determine size of food portions, Oversee kitchen operation, Clean kitchen and work area, and supervise and train helpers in culinary preparation techniques used.
Wage & Advantages: $25.00 $35.00 per hour depends on experience and expertise, 4% vacation fee of gross salary or 10 days paid vacation, gratuities and extended health insurance.
Working hours: 8 hours per day and 40 hours per week (permanent & full-time position) Send your resume: Meridian Arms Pub (372831 BC Ltd.): 3261 Coast Meridian Road. Port Coquitlam, BC, V3B 3N3
📌 Line Cook (Port Coquitlam)
🏢 Meridian Arms Pub
📍 Port Coquitlam
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