ADAMo Bistro is looking for an experienced and dependable Line Cook / Restaurant Cook to join our growing kitchen team in Airdrie.
We are an independent Italian bistro focused on fresh food, quality ingredients, and creating a welcoming neighbourhood dining experience. We are looking for someone who enjoys working in a team environment, takes pride in the food they prepare, and can work efficiently during busy service periods.
Responsibilities
- Prepare and cook menu items according to recipes and restaurant standards
- Complete daily food preparation and station setup
- Work efficiently during lunch and dinner service
- Maintain consistent food quality, presentation, and portion sizes
- Follow proper food safety, sanitation, and food storage procedures
- Maintain a clean, organized, and well-stocked kitchen station
- Work collaboratively with other cooks and front-of-house staff
- Assist with receiving and organizing food and kitchen supplies
- Help monitor inventory and minimize food waste
- Follow kitchen procedures and maintain a protected working environment
- Strong understanding of food handling safety protocols and sanitation standards
- Ability to work efficiently under pressure in a fast-paced environment
- Excellent knowledge of meal preparation techniques specific to Italian cuisine
- Prior food service experience with a focus on customer satisfaction and teamwork
- Familiarity with kitchen equipment, tools, and safety procedures
- Effective communication skills to coordinate seamlessly with team members
Join us and bring your passion for Italian cuisine to life! We’re dedicated to creating an inspiring workplace where your skills grow alongside our commitment to exceptional dining experiences. Pay: $18.00-$20.00 per hour