Grow your career with Wing Snob Canada as an Operations Manager in Edmonton. Drive daily restaurant operations, manage staff, and ensure exceptional customer service in a fast-paced workplace.
This is a full-time, permanent position requiring hands-on leadership and strategic planning. You will be responsible for monitoring revenues, recruiting and setting schedules for staff, ensuring health regulations are met, and addressing customer concerns. A minimum of two years of relevant experience is required for success in this role.
Key Responsibilities: • Monitor revenues to manage labor costs • Organize daily restaurant operations effectively • Recruit and set work schedules for staff • Supervise and conduct performance reviews of 11-15 team members • Provide excellent customer service and resolve complaints
Requirements: • Food Safety Certificate is mandatory • 2 to 3 years of operations management experience • Proficient in MS Office and POS systems • Valid driver’s license and own vehicle • Ability to handle physical demands of the role
Leverage your organizational and leadership skills to enhance the Wing Snob Canada dining experience. #J-18808-Ljbffr