Lead the Meat Department at Atlantic Superstore and make a positive impact in Canadian retail. Utilize your leadership skills to enhance customer service and ensure the department meets sales goals. As a Meat Department Manager, you will oversee daily operations while training colleagues in merchandising and product knowledge.

Your key role includes maintaining stock levels, ensuring cleanliness, and managing departmental expenses. This role requires solid leadership to motivate your team while collaborating with store management to achieve overall store performance. Key Responsibilities:

- Oversee daily operations of the Meat Department
- Ensure sales and profitability goals are met
- Train colleagues in customer service and product knowledge
- Maintain inventory levels and cleanliness standards
- Manage departmental expenses and assist in budgeting Requirements:
- High school diploma or equivalent
- Previous retail management experience required
- Strong leadership and motivational skills
- Excellent organizational and time management skills
- Ability to lift up to 50 pounds Become a part of Atlantic Superstore's mission to foster positive connections within communities across Canada.

📌 Meat Department Manager Atlantic Superstore (Sussex)
🏢 Loblaw Companies
📍 Sussex