Volunteer Experience · Work Experience · Work & Career
Position Available: 1
Salary: 22.00 hourly / 35 hours per week
Youth, newcomers, indigenous people are welcome to apply
Requirements
- Completion of secondary school
- 1 year to less than 2 years experience
- Knowledge of food safety practices
- Ability to work in a quick-paced environment
Job Description
- Prepare and cook complete meals for breakfast, lunch, and dinner
- Prepare meals according to a set menu and monitor portion sizes
- Follow directions from the Chef and Manager
- Maintain the production line and cook to order
- Clean kitchen areas, including dishes, pots, pans, and food service areas
- Operate specialized cooking equipment (e.g., deep fryer)
- Work collaboratively with kitchen staff
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