Part Time Cook Evenings (Grande Prairie)

Part Time Cook Evenings (Grande Prairie)

21 Aug
|
Padrino's Ristorante
|
Grande Prairie

21 Aug

Padrino's Ristorante

Grande Prairie

The Best Western Hotel & Suites, Grande Prairie is currently looking for dynamic experienced Evening Line Cooks to become part of our team at Padrino’s Ristorante with the availability to work evenings.

You will have the opportunity to work with an outstanding team and provide a first-class experience to our guests.

At the Best Western we offer ...

Consecutive days off, gratuities, great advantages and a wide range of employee programs and discounts designed to make your home life a little easier.

About the Position:

Reporting to the Sous Chef, the Evening Line Cook is responsible for the preparation and cooking of all menu items while meeting presentation and timing standards, assisting others in the kitchen while maintaining a safe, clean and organized work environment.

The successful candidate will possess the following qualifications:

· A minimum of 2 years related experience

· Must have the ability to communicate in English

· Strong communication and organizational skills

· Prepare food of consistent quality following recipes, production and portion standards.

· Check pars for shift use, determine necessary preparation, freezer pull and line set up.

· Return all food items not used to designated storage areas, being sure to cover/date all perishables.

· Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per hotel standards.

· Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle,



waffle iron and flat top grill.

· Ensure rotation of stock and the storage of all food items in accordance with health & safety regulations and company policy.

· Assist as requested with the receiving/putting away of food items.

· Carry out opening and closing duties applicable to the position and be competent in the completion of all duties within the shift.

· Ensure all kitchen equipment/surfaces including knives are used/cleaned correctly and defective equipment being immediately reported as per property policy.

· Assist with kitchen steward/wash up duties as delegated to maintain the smooth and efficient running of the kitchen.

· Be competent in the safe and efficient use of equipment in line with laid down procedure.

· Comply with attendance rules and be available to work on a regular basis.

· Perform any other job related duties as assigned

Thank you for your interest in Best Western. Only those who are selected for an interview will be contacted. If you are selected for an interview, please let us know of any accommodations that may be required in the interview process.

Job Types: Part-time, Permanent

Pay: $17.00-$18.00 per hour

Benefits

- Discounted or free food
- On-site parking

Ability to commute/relocate:
- Grande Prairie, AB T8V 7N6: reliably commute or plan to relocate before starting work (required)

Experience:
- Cooking: 1 year (preferred)

Licence/Certification:
- FoodSafe (preferred)

Work Location: In person

📌 Part Time Cook Evenings (Grande Prairie)
🏢 Padrino's Ristorante
📍 Grande Prairie

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