Silver Hotel Group in Toronto is seeking a Cook 1 to join our upcoming restaurant opening. You will work across kitchen stations, prepare and present dishes, and help elevate guest dining experiences.
The role requires 3–5 years of upscale restaurant experience, familiarity with diverse cuisines, and a commitment to food safety. You will mentor junior cooks and collaborate with the team to deliver consistent, high-quality meals.
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📌 Cook 1: Elevate Global Flavors in a Boutique Hotel Kitchen (Toronto)
🏢 Silver Hotel Group
📍 Toronto
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