Lead a food services unit as a Supervisor for Tim Hortons at UBC. This position demands effective management skills and an emphasis on customer service excellence.
We are looking for a dedicated Food Services Supervisor with capabilities in overseeing the daily operations of a food service unit. You will train food service workers, handle scheduling, and ensure customer feedback is taken into account. The role requires you to validate food quality and manage inventory efficiently.
Key Responsibilities:
• Oversee food service staff and ensure customer satisfaction
• Manage training initiatives for new employees
• Order supplies and manage food inventory effectively
• Address customer comments and monitor satisfaction
• Maintain quality through food safety audits
Requirements:
• High school diploma with Food Service Management certification
• At least two years of related experience
• Proficient in communication and organizational skills
• Comfortable working in a diverse team workplace
• Must complete Tim Hortons training
Join UBC in delivering quality food service through effective team leadership.
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📌 UBC Food Services Team Supervisor (Vancouver)
🏢 The University of British Columbia
📍 Vancouver