Elevate guest experiences as a Kitchen Steward with City Cruises in Gananoque, Ontario. This seasonal role focuses on food preparation, stocking, and maintaining kitchen cleanliness.
The Kitchen Steward position involves supporting vessel canteen and Dockside menu preparations. Responsibilities include food and beverage distribution, stock organization, and general kitchen operations. A successful candidate will ensure high standards of cleanliness, food handling, and exceptional hospitality.
Key Responsibilities:
• Assist with daily canteen and menu preparation
• Maintain cleanliness in kitchen and stock areas
• Distribute food and beverages timely to guests
• Monitor stock levels and assist in inventory management
• Operate dish machine and clean dishes efficiently
Requirements:
• O.S.S.D. or equivalent educational qualification
• Minimum one year of kitchen experience preferred
• Food Handlers Certification required
• Robust verbal and interpersonal skills
• Capable of lifting up to 35 pounds
Bring your energy and culinary enthusiasm to improve guest service at City Cruises in Gananoque for the upcoming season.
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📌 Kitchen Steward at City Cruises (Gananoque)
🏢 Hornblower
📍 Gananoque