CHEFS 'N' FARMER’S is the Canadian eatery with local ingredients & food. Where as the fusion dishes will be the part of daily specials. A touch of modern bar specializing in fine wines, local beers, premium Alberta meats, fresh seafood and salads in a casual dining atmosphere. Creating a gastronomic experience for every individual located in neighborhood.
CHEFS 'N' FARMER’S is the Canadian eatery with local ingredients & food. Where as the fusion dishes will be the part of daily specials. A touch of contemporary bar specializing in fine wines, local beers, premium Alberta meats, fresh seafood and salads in a casual dining atmosphere. Creating a gastronomic experience for every individual located in neighborhood. We look forward to hosting you.
Requirements
1-3+ years industry experience (Don't worry you don't have to be an executive,
if you’ve got potential and less experience, we still want to meet you.)
You can lead others.
You can hold your own in a fast-paced, high-stress, team-based environment.
You’re good at leaving a positive and unforgettable impression.
Be enthusiastic, outgoing, positive, and upbeat.
Accommodating and willing to go the extra mile.
Ability to build professional relationships with guests and create an air of familiarity.
Prompt table greeting.
Learn and maintain knowledge of food and beverage menus.
Job Type: Part-time
Pay: $15.00-$16.00 per hour
Experience
- serving: 1 year (preferred)
Licence/Certification:
- Smart Serve, SIR or equivalent (preferred)