- Greet guests and provide a positive, welcoming experience
- Take orders accurately and process payments using the Toast POS system
- Prepare and assemble food items according to company standards
- Maintain cleanliness and organization of the front and back of house
- Ensure orders are completed quickly and accurately
- Follow food safety and sanitation guidelines
- Work collaboratively with team members during busy service periods
- Assist with opening and closing duties as needed
Qualifications
- Strong communication skills and a positive attitude
- Ability to work collaboratively in a team-oriented setting
- Adaptability and willingness to learn new skills
- Basic organizational skills with attention to detail
- Prior experience is a plus but not required; training will be provided for all new team members