Bakery Product Innovation Lead - C$105,000 - C$130,000 A Year (Winnipeg)

Bakery Product Innovation Lead - C$105,000 - C$130,000 A Year (Winnipeg)

21 Aug
|
Andersen
|
Winnipeg

21 Aug

Andersen

Winnipeg

Andersen Corporation in Strathroy, Ontario seeks an Ongoing Product Development (OPD) Lead/Supervisor to own product design across multiple teams. The role combines technical direction with supervisory responsibilities, coordinating with operations and senior managers, suppliers, and cross-functional groups to drive strategic outcomes.The ideal candidate has a mechanical engineering background, 5–7 years in R&D; design, and a proven track record leading high-performance teams.#J-18808-Ljbffr

📌 Bakery Product Innovation Lead - C$105,000 - C$130,000 A Year (Winnipeg)
🏢 Andersen
📍 Winnipeg

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