Overview
Languages

French

Education

College/CEGEP

Experience
1 year to less than 2 years

Work setting

Cafeteria

Food service establishment

Coffee shop

On-site customer service

Fast food outlet or concession

Restaurant

Responsibilities

Establish methods to meet work schedules

Requisition food and kitchen supplies

Supervise and co-ordinate activities of staff who prepare and portion food

Train staff in job duties, sanitation and safety procedures

Estimate ingredient and supplies required for meal preparation

Ensure that food and service meet quality control standards

Address customers' complaints or concerns

Maintain records of stock, repairs, sales and wastage

Prepare and submit reports

Prepare food order summaries for chef

Supervise and check assembly of trays

Supervise and check delivery of food trolleys

Establish work schedules

Supervision

Staff in various areas of responsibility

Experience and specialization
Target audience

Young adults

Additional information

Fast-paced environment

Work under pressure

Personal suitability

Client focus

Productive interpersonal skills

Excellent oral communication

Flexibility

Team player

Initiative

Dependability

Benefits
Other benefits





Free parking available

Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for persons with disabilities

Provides physical accessibility accommodations (for example: ramps, elevators, etc.)

Provides visual accessibility accommodations (for example: braille, screen readers, etc.)

Provides auditory accessibility accommodations (for example: transcription software, teletypewriters, etc.)

Support for newcomers and refugees

Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)

Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)

Supports newcomers and/or refugees with foreign credential recognition

Offers mentorship programs that pair newcomers and/or refugees with experienced employees

Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

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📌 shift manager - fast food restaurant (Quebec City)
🏢 Petro Canada
📍 Quebec City