Cirque Sous Chef - Mountain Resort F&B Lead (British Columbia)

Cirque Sous Chef - Mountain Resort F&B Lead (British Columbia)

21 Aug
|
Resorts of the Canadian Rockies
|
British Columbia

21 Aug

Resorts of the Canadian Rockies

British Columbia

Resorts of the Canadian Rockies Inc. is seeking a Sous Chef for Cirque Restaurant at Lizard Creek Lodge, Fernie Alpine Resort.
Reporting to the Head Chef or manager on duty, the ideal candidate brings experience, a positive attitude, and teamwork, thriving in a fast-paced environment to deliver exceptional guest experiences. You will plan and direct food preparation, supervise kitchen staff, and ensure safety, sanitation, and high standards of service in a agile F&B; team.

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📌 Cirque Sous Chef - Mountain Resort F&B Lead (British Columbia)
🏢 Resorts of the Canadian Rockies
📍 British Columbia

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