Elevate food service quality as a Food Service Supervisor at Compass. Supervise operations and promote safety standards while delivering exceptional customer service.

As a Food Service Supervisor, you will assist Shift Managers to ensure smooth operations across multiple service units. Your role includes supervising menu production, scheduling staff hours, and coordinating employee training. You will also engage with patrons to address concerns and handle workplace safety inspections and reports.

Key Responsibilities:
• Assist in supervising food service units efficiently
• Manage cash readings and staff schedules effectively
• Resolve labor issues with the Shift Manager
• Communicate with patrons and address concerns
• Conduct workplace inspections and ensure safety compliance

Requirements:
• One year of food industry management experience
• Must have FoodSafe Level 1 Certification
• Knowledge of health and safety regulations
• Robust supervisory and leadership skills
• Excellent customer service and Microsoft Office proficiency

Drive excellence in operations and safety compliance as part of the Compass team!
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📌 Compass Food Service Management Role (Ontario)
🏢 Compass Group Canada
📍 Ontario