Become an Agri-Food R&D; Manager in Hanover, ON, focusing on product design and improvement initiatives. This full time role offers a chance to lead and coordinate R&D; projects effectively. You will manage research and development projects under the Senior Director’s guidance, bringing at least five years of product development experience to the agri-food industry.
Your expertise will be crucial in engaging with multidisciplinary teams to meet product specifications and launch schedules, while also ensuring compliance with industry standards. Key Responsibilities:
Organize and lead project teams for successful outcomes
Ensure sustainable product specifications are achieved
Conduct production tests and laboratory analyses
Prepare comprehensive technical reports and evaluations
Maintain communication on food safety and supplier concerns Requirements:
Bachelor’s in Food Technology, Nutrition, or related field
Minimum five years of experience in product development
In-depth knowledge of food safety regulations and standards
Culinary training is advantageous
Excellent communication and organization skills Utilize your food technology expertise and project management skills to enhance product development at our organization.