Britannia Brewing is a local brewery, taphouse + eatery with a focus on craft beer and modern West Coast cuisine. With three locations across the Lower Mainland and one in the Okanagan, we’re proud to serve approachable, high‑quality beer and food in welcoming, community‑rooted spaces.

Our 90‑seat Ladner Village location is looking for a Line Cook to join our passionate kitchen team. We are a up‑scale casual restaurant that ups the game on food where other taphouses fall flat.

Role Overview

A line cook at Britannia Brewing Ladner plays a central role in delivering consistently high-quality dishes that reflect our standards for freshness, flavour and guest experience. The position is hands‑on, fast paced and essential to our operations. Our team of line cooks play a key role in assisting the Head Chef with all areas relating culinary operations. You will be bringing your ideas and skill set to develop features, contribute to our seasonal menus to optimize culinary operations.

Key Responsibilities

- Prepare and cook menu items according to Britannia Brewing recipes and quality standards
- Maintain organized and well‑stocked mise en place before, during and after service
- Setup line at the start of each shifts, ensuring stations, tools and equipment are ready for service
- Coordinate with kitchen teammates to support smooth, timely service
- Execute dishes quicky and accurately during peak periods while maintaining consistency and presentation




- Support the Head Chef and Sous Chef in development of new menu items and daily features
- Follow all food safety, sanitation, and cleaning procedures to ensure compliance with relevant legislation
- Participate in creating a secure, inclusive, and supportive work environment for all team members

Qualifications

- Passion for the restaurant industry and a love of food (passion for craft beer a bonus!)
- Previous experience working in a fast-paced, scratch kitchen as a line cook or prep cook (2+ years)
- Strong understanding of cooking techniques, food handling, and kitchen equipment
- Familiarity with food safety standards and safe food-handling practices; FoodSafe Level 1 is an asset
- Strong communication skills and ability to work collaboratively with a team
- Ability to your feet for long periods of time
- Ability to lift up to 30-40lbs as needed
- Positive attitude, professionalism, and a willingness to learn and grow within the kitchen
- Flexibility to work evenings, weekends, and holidays based on business needs

Our Commitment to Inclusion

Britannia Brewing Company is an inclusive employer. We welcome applicants of all backgrounds, identities, and lived experiences, and we are committed to building a team that reflects the diverse community we serve. If you need accommodations during the hiring process, we encourage you to let us know. Only candidates selected for an interview will be contacted.

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