Be a part of our team as the Team Lead for Kettle Corn Production, responsible for supervising the creation of kettle and caramel corn. Bring your minimum 1 year of experience to a leadership role.

You will collaborate closely with the Production Manager to guide the production team and ensure adherence to food safety policies. Your role is pivotal in maintaining high-quality standards while managing the production process in a busy setting. Flexibility to work independently and as part of a team will be key to your success.

Key Responsibilities:
• Complete the daily production plan effectively
• Supervise and motivate the production team
• Produce and package kettle and caramel corn to standards
• Maintain cleanliness throughout the production area
• Follow all outlined safety procedures in food safety

Requirements:
• At least 1 year as a Kettle Corn Specialist
• Must be able to lift and move items up to 50 lbs
• Strong organizational and prioritization skills required
• Capability to work with minimal supervision
• Comfortable in a physically demanding job setting

Lead our production with your passion for quality and food safety in kettle corn manufacturing.
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📌 Team Lead for Kettle Corn Production (Manitoba)
🏢 Whitehorse Chamber
📍 Manitoba