Join Aramark as a Food Service Supervisor and lead a thriving culinary team. Manage operations, uphold safety standards, and enhance employee growth in this full-time opportunity.

As a Supervisor, you will oversee daily food service tasks while ensuring compliance with health regulations and quality policies. Your role is integral to maintaining a protected environment and a motivated team, promoting synergy and efficiency. Emphasis on training will help in shaping less experienced team members.

Key Responsibilities:
• Create and maintain effective work schedules
• Supervise food production and service delivery
• Ensure adherence to food safety protocols
• Monitor inventory and catering preparations
• Mentor and counsel employees for development

Requirements:
• Must possess strong knowledge of food service management
• Skilled in organization and conflict resolution
• Completion of sanitation training required
• Basic arithmetic skills essential for managing operations
• Ability to maintain composure under pressure

Lead with passion at Aramark, making an impact on both staff and diners daily.
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📌 Aramark Food Service Supervisor Position (Alberta)
🏢 Aramark
📍 Alberta