Elevate dining experiences at Constantine as a Food and Beverage Supervisor. Manage F&B; operations effectively while exceeding guest expectations in a vibrant environment.

Constantine, the signature restaurant of The Anndore House, seeks a Food and Beverage Supervisor to ensure smooth operations. This role demands leadership in overseeing both front-of-house and banquet services, while fostering strong teamwork and collaboration. With your exceptional communication skills, you'll engage with guests, ensuring they enjoy the highest standards in food and beverage service.

Key Responsibilities:
• Monitor busy meal periods across F&B; operations
• Lead the service team to exceed guest expectations
• Conduct daily pre-shift briefings for the operation




• Assist service staff during peak business hours
• Perform quality checks with guests throughout service

Requirements:
• 3-5 years of F&B; supervisory or assistant manager experience
• Hotel banquet experience is essential
• Proficient in inventory management and cost controls
• Strong communication and mentoring skills
• Versatile availability for varied shifts

Bring your leadership and passion for hospitality to help shape exceptional dining experiences at Constantine.
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📌 Food and Beverage Supervisor at Constantine (Ontario)
🏢 Silver Hotel Group
📍 Ontario