Become a Breakfast Cook, preparing meals Monday to Friday from 6am to 10:30am. Provide exceptional food service while adhering to corporate standards and guidelines.

This position requires a proven cook capable of pre-cooking and cooking a variety of breakfast items efficiently. As part of your duties, you'll maintain kitchen cleanliness, set up all necessary ingredients, and ensure proper food storage. Collaborating with other departments and reporting maintenance issues are also essential aspects of the role.

Key Responsibilities:
• Prepare and cook breakfast foods as directed
• Organize mise en place for high-volume production
• Clean kitchen equipment following established safety policies
• Label and store food appropriately
• Report any faulty equipment or accidents

Requirements:
• Proven experience as a cook or prep cook
• Food Safety Certification is essential
• Certificate from an accredited cooking school
• Deep knowledge of cooking methods and ingredients
• Robust communication skills and teamwork capability

Utilize your cooking skills and join us as a Breakfast Cook, where quality food service is key.
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📌 Breakfast Cook with Food Safety Certification (Ontario)
🏢 Compass Group Canada
📍 Ontario