Elevate resident care with AgeCare as an Assistant Food and Nutrition Manager. Ensure high-quality meal service while adhering to dietary guidelines in this impactful role.

At AgeCare, the Assistant Food and Nutrition Manager plays a key role in food service operations within a long-term care facility. Your expertise will facilitate resident nutritional assessments and enhance customer satisfaction through nutritious meals and safety adherence. This position is ideal for individuals with a passion for community well-being and hands-on food management experience.

Key Responsibilities:
• Assist in planning and executing food service operations
• Conduct quarterly nutritional assessments for residents
• Monitor meal service procedures for standards compliance




• Support resident and family involvement in nutritional needs
• Manage Quality Improvement audit schedule responsibilities

Requirements:
• Diploma in Food and Nutrition Management
• Active membership in Canadian Society of Nutrition Management
• Provincial Protected Food Handling Certificate
• 2-3 years leadership experience in long-term care
• Experience training and supervising front-line staff

Deliver quality meals while nurturing community spirit at AgeCare.
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📌 Assistant Food and Nutrition Manager AgeCare (Ontario)
🏢 Multi-Generational Housing and Community Centres Toronto
📍 Ontario