Join Cogir Senior Living as a Culinary Manager and showcase your culinary creativity while leading a dedicated team. This role emphasizes innovative menus and excellent service in a supportive environment.

As Culinary Manager, you will flourish in your leadership role within retirement residences. Here, your culinary expertise will shine as you oversee kitchen operations, manage culinary staff, and ensure high-quality dining experiences for residents. You will collaborate closely with senior leadership to maintain cost efficiency and elevate meal presentation.

Key Responsibilities:
• Recruit and mentor culinary and service professionals
• Create diverse menus using premium ingredients
• Ensure compliance with food safety regulations
• Manage financials,



including budgeting and food cost control
• Foster collaboration across culinary and management teams

Requirements:
• Red Seal Certification preferred
• Several years in culinary management or supervisory roles
• Valid Food Safety/Food Handler's Certification
• Robust multitasking and communication skills
• Experience in retirement living is an asset

Elevate culinary experiences and make a meaningful impact on residents' lives through creativity and leadership at Cogir Senior Living.
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📌 Culinary Manager at Cogir Senior Living (Quebec City)
🏢 Revera
📍 Quebec City