Join Maple Leaf Sports & Entertainment as a Culinary Supervisor, driving excellence in food preparation at our premier venues. Your leadership will ensure the highest quality dining experiences for our guests.

In this role, you will leverage your culinary expertise and three years of experience to lead a skilled team in a demanding setting. You’ll be responsible for training, inventory management, and kitchen safety, all while fostering a team-oriented atmosphere dedicated to excellence.

Key Responsibilities:
• Order and manage high-quality kitchen inventory
• Train cooks on preparation and cooking processes
• Ensure food quality through regular taste testing
• Oversee kitchen closing and maintenance procedures
• Maintain food safety and organizational standards

Requirements:
• At least 3 years culinary experience in high volume
• Evening, weekend, and holiday availability
• Experience with POS and inventory systems
• Strong pressure management skills
• Effective communication and teamwork abilities

Channel your passion for culinary art into creating memorable experiences for fans at MLSE.
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📌 Culinary Supervisor for Sports & Entertainment (Ontario)
🏢 MLSE (Maple Leaf Sports & Entertainment Partnership)
📍 Ontario