Title posted on indeed.com - Assistant Manager, Storeroom
Posted on August 17, 2026 by Employer details CLS Catering Services Ltd.
Job Description We are looking for an Assistant Manager, Storeroom with minimum 3 years food industry experience to manage daily operations, oversee inventory control, and lead a team in a fast-paced unionized environment. The role involves ensuring food safety compliance, maintaining organization, upholding quality standards, and managing processes while effectively communicating with staff and management to optimize storeroom efficiency.
Reporting To General Manager
Compensation $70,000 to $75,000 Annually
Schedule: Monday to Sunday shift work, 40 hours per week.
Job Duties Oversee Storeroom procedures of all incoming and outgoing goods
Manage a dedicated team including scheduling, training, discipline and performance evaluation(s)
Ensure all received goods are in positive quality and quantity according to the invoice
Ensure all goods receipts and issuances are properly traced and documented
Analyse consumption trend and identify any potential misuse, show-moving or excess stock
Oversee the loading and unloading of the goods
Maintain storage, security, and rotation of food as per HACCP regulations
Organize and keeps the Storeroom in an orderly and hygienic manner
Advise Purchasing of any issues with products or suppliers
Ensures that stocks and supplies are adequate, and are stored in a manner that preserves their quality (following FIFO procedures)
Communicate with other levels of management and make recommendations regarding non-usable, slow-moving and excess stock
Resolve discrepancies between inventory and stock-control records
Other duties and projects as assigned
Skills and Abilities Required Minimum 3 years experience in the food industry, preferably in a unionized environment
Ability to work in high volume of food products




Experience in coaching, delegating and disciplining employees
Experience in supervising at least 10-15 employees
Knowledge of Microsoft Office Products (Excel, Word, PowerPoint)
Knowledge of Food and Food Safety
Must be able to demonstrate excellent communication skills; both written and verbal
Strong interpersonal skills and leadership skills, and comfortable working with all levels of staff and management in a fast-paced, multicultural environment
Must demonstrate working knowledge of HACCP protocols
Ability to multi-task effectively in a fast-paced environment
Demonstrate decision making and critical thinking skills
Ability to implement and manage processes
Familiar with inventory management systems.
Working Conditions / Physical Requirements Ability to provide guidance to front line and supervisory staff.
Fast-paced work environment.
Work under pressure.
High attention to detail.
Ability to stand, walk, sit for prolonged periods of time
Flexible schedule
CLS Catering Services Ltd. is 100% owned by Meal Hub Company Ltd ? a joint venture of Kobe Bussan Co., Ltd. and Gourmet Kineya Co., Ltd. who recently acquired LSG APAC. CLS is the Canadian operation under the LSG APAC umbrella. As a member of the LSG APAC Group, CLS Catering operates from facilities located at the Vancouver, Calgary and Toronto international airports and has been an industry leader in Canada for over 20 years.
Job Types Full-time, Permanent
Pay $70,000.00-$75,000.00 per year
Benefits Company pension
Dental care
Disability insurance
Discounted or free food
Employee assistance program
Extended health care
Life insurance
On-site parking
Vision care
Location and Employment Details Location Mississauga , ON
Work location On site
Salary $ 70,000 to $ 75,000 YEAR annually
Terms of employment Permanent employment Full time
Starts as soon as possible
vacancies 1 vacancy

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📌 assistant manager - retail (Ontario)
🏢 CLS Catering Services
📍 Ontario