Join our Nutrition Services as a Clerk III, where administrative precision meets patient care in a healthcare setting. This role is vital for supporting menus, diet orders, and staff scheduling.

In this position, reporting to the Area Manager or Manager, Nutrition Services, you will carry out diverse clerical tasks including malnutrition screenings, staff coordination, and documentation of diet orders. Your attention to detail and communication skills will greatly enhance the quality of patient interactions and services.

Key Responsibilities:
• Schedule and document staff requests efficiently
• Process patient diet orders accurately
• Ensure quality checks on meal trays before service
• Maintain accurate records for Nutrition Services
• Handle invoicing and document submissions

Requirements:
• Dietary Aide Level 2 or equivalent education
• Current Level 1 Food Handler Training
• Experience with Hospitality Suite software preferred
• Proficient in Microsoft Office applications
• Ability to work flexibly and independently

Support the nutritional needs of our patients while enhancing your clerical skills in a supportive workplace.
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📌 Clerk III for Nutrition Services (Manitoba)
🏢 Prairie Mountain Health
📍 Manitoba