Lead operations at our restaurant as a Shift Supervisor. Ensure team efficiency and high customer satisfaction while managing daily tasks in this critical role.

We are searching for a Shift Supervisor to supervise daily restaurant operations during your assigned shift. Key responsibilities include training and coaching staff, addressing customer complaints, and maintaining operational records. You will also be responsible for managing inventory, food costs, labor, and ensuring adherence to health regulations.

Key Responsibilities:
• Supervise daily restaurant operations during shifts
• Assist in recruiting and training restaurant staff
• Resolve customer complaints and ensure satisfaction
• Monitor inventory and manage supplies efficiently
• Maintain accurate sales and inventory records

Requirements:
• Solid leadership skills and supervisory experience
• Knowledge of health and safety regulations
• Experience in inventory management and cost control
• Ability to implement marketing strategies
• Previous restaurant experience is an asset

Take charge of our restaurant operations and enhance customer experiences through effective leadership and service.
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📌 Restaurant Shift Supervisor Role (Ontario)
🏢 Compass Group Canada
📍 Ontario