Join the Annapolis Valley Regional Centre for Education as a Cafeteria Worker. This role focuses on food preparation, student interaction, and maintaining cleanliness in a fast-paced environment.

This position seeks candidates with experience in food preparation, strong organizational skills, and a valid Nova Scotia Operator's License. You will work closely with students while ensuring food safety guidelines are met, including possessing a current Food Handling Certificate. Collaboration with the cafeteria team is essential for effective inventory management and overall kitchen duties.

Key Responsibilities: • Assist as cashier during busy times • Prepare and cook menu items daily • Maintain daily accounts and inventory control • Sell canteen items during recess and lunch • Support the school’s recycling program

Requirements: • Experience in food and menu preparation • Valid Nova Scotia Operator’s License • Current Food Handling Certificate • Knowledge of food and nutrition policy for schools • Ability to work in a fast-paced workplace

Contribute to the well-being of students through delicious meals and a tidy kitchen at Annapolis Valley. #J-18808-Ljbffr

📌 Cafeteria Worker at Annapolis Valley (Canada)
🏢 Province Of Nova Scotia Regional Centres For Education
📍 Canada