Compass Group Canada is seeking a Chef Relief to direct kitchen and food-service teams, oversee menus, staffing, and daily operations for student and staff feeding programs. The role emphasizes cost control, safety, and high-quality presentations in a quick-paced university setting.
The candidate should have post-secondary culinary education, 3 years of kitchen management, and be proficient in Excel/Word; Red Seal is preferred. Local applicants encouraged to apply.