Take your culinary career to new heights as a Kitchen Manager at The Canadian Brewhouse. This role focuses on staff development, cleanliness, and operational best practices in the kitchen.

As The Canadian Brewhouse seeks a dedicated Kitchen Manager, you'll take the lead in training cooks, ensuring the kitchen remains a safe and clean space. This management position involves effective scheduling, upholding food safety standards, and maintaining positive relationships across the kitchen and dining teams. Your communication skills will be vital for aligning kitchen operations with overall restaurant goals.

Key Responsibilities:
• Coach and lead a diverse team of cooks
• Maintain cleanliness and safety in kitchen operations




• Schedule shifts to optimize based on sales forecasts
• Ensure proper food purchasing and storage procedures
• Communicate across various levels of staff

Requirements:
• Significant kitchen management experience
• Knowledge of relevant health regulations
• Proficiency in budgeting and inventory control
• Solid verbal and written communication abilities
• Foodsafe Certification preferred

Elevate your kitchen management skills at The Canadian Brewhouse, where growth and camaraderie are celebrated.
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📌 Kitchen Manager Opportunity at The Canadian Brewhouse (Alberta)
🏢 The Canadian Brewhouse
📍 Alberta