Oversee restaurant operations as an Assistant Manager in a vibrant rural community. Enjoy flexible working hours while making a significant impact on team productivity and customer experience.

This role is designed for an experienced leader with 2-3 years of background in management. You will be responsible for planning daily operations, supervising staff, and addressing customer inquiries effectively. Your capabilities in balancing cash and maintaining inventory will ensure smooth daily transactions and high service quality.

Key Responsibilities:
• Evaluate and enhance daily operational functions
• Train and supervise staff performance
• Set up efficient staff schedules
• Address customer concerns promptly
• Ensure the restaurant meets health and safety standards

Requirements:
• 2-3 years of relevant managerial experience
• College diploma in a related field
• Proficiency in MS Office applications
• Robust communication and interpersonal skills
• Ability to thrive under pressure in a busy environment

Bring your leadership and organizational skills to contribute to a thriving restaurant setting.
#J-18808-Ljbffr

📌 Assistant Manager Role in Restaurant (Ontario)
🏢 Tim Hortons Quebec
📍 Ontario