Join La Luce Ristorante as an Event Manager, specializing in catering services in North York, ON. Focus on customer satisfaction while managing daily operations and staff.

This full-time role requires overseeing staff and implementing effective operational procedures. You'll ensure catering services meet quality and safety standards, negotiate with suppliers for products, and participate in marketing initiatives. Addressing customer feedback and learning to manage events are essential parts of this position.

Key Responsibilities:
• Supervise catering service and staff
• Establish operational procedures for efficiency
• Negotiate client and supplier agreements
• Ensure health and safety compliance
• Plan and manage events effectively

Requirements:
• Education equivalent to College/CEGEP
• 1 to less than 7 months of relevant experience
• Willing to relocate for the job
• Ability to work in a fast-paced setting
• Strong organization and attention to detail

Bring your passion for catering and customer service to La Luce Ristorante in North York.
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📌 Event Management with La Luce Ristorante (Ontario)
🏢 La Luce Ristorante
📍 Ontario