Shift:

6 am-2:30 pm Monday to Friday

Responsibilities:

Clean batching tank first in the morning and once current batch finished packing/transferring

Follow batching procedures to batch individual product.- lifting required.

Make sure floor is clean and non slippery at all the time

Support spice room attendees to prepare spices when required.

Make sure quality of the product is acceptable

Communicate any issues to shift supervisor

Keep all utensils clean all the time, when not in use

Support other batcher when required

Clean tanks from out side - Daily , end of shift or when required.

Clean exhaust fans as and when required.

Requirements

Qualifications:

Experience in the food industry is a must

Must have safety shoes

Must be prepared to work full time hours

Job Type: Full-time

Salary: $16.00 per hour

Schedule:

- 8 hour shift

Benefits

Job Type: Full time

Salary: $16.00 per hour

📌 Batcher/Cook (Mississauga)
🏢 Recognized
📍 Mississauga