Elevate your culinary career at Rebel Creek Golf Course as a Seasonal Senior Line Cook in Petersburg, Ontario. Join a vibrant team dedicated to exceptional taste and presentation in a busy environment.

In this full-time position, you will report to the Chef and Sous Chef while executing various kitchen tasks to maintain high standards of food safety and culinary excellence. Your primary responsibilities involve cooking, prepping, and maintaining a clean workspace, all while fostering a positive teamwork atmosphere. Weekend availability is essential for this role, allowing you to thrive within our hospitality-focused kitchen.

Key Responsibilities:
• Execute line and prep duties efficiently and competently
• Collaborate closely with the back-of-house team




• Maintain a protected and sanitary work environment
• Follow kitchen Standard Operating Procedures consistently
• Uphold food safety standards at all times

Requirements:
• Minimum of 1 year of line cooking experience
• Valid Food Handlers certificate
• Positive attitude and eagerness to learn
• Weekend availability required
• Ability to handle a fast-paced kitchen atmosphere

Bring your culinary skills and passion to create memorable dining experiences at Rebel Creek Golf Course.
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📌 Seasonal Senior Line Cook Rebel Creek (Ontario)
🏢 GolfNorth Properties
📍 Ontario