Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Requisition food and kitchen supplies
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Clean kitchen and work areas
- Food preparation
- Food safety/handling skills
- Prepare and cook complete meals and specialty foods for events such as banquets
Credentials
Certificates, licences, memberships, and courses
- Protected Food Handling certificate
📌 Cook (London)
🏢 RBC Place London
📍 London
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