Take charge as a Restaurant Food Service Supervisor, guiding a small team in providing exceptional dining experiences. Manage schedules, training, and ensure top-notch food quality.

This prospect is open to candidates with a secondary education and 1-2 years of supervisory experience. You will coordinate staff activities, manage food requisitions, and directly address customer feedback. A focus on quality control will be essential.

Key Responsibilities: • Supervise and coordinate food service activities • Requisition kitchen supplies and manage inventory • Train staff in job duties and safety standards • Prepare budgets and cost estimates for operations • Check the assembly of trays and food delivery

Requirements: • Must have a high school graduation certificate • 1-2 years of experience in a supervisory role • Knowledge of safety and sanitation standards • Ability to resolve customer complaints effectively • Position must be on-site

Drive efficiency and quality in food service while leading your team effectively. #J-18808-Ljbffr

📌 Restaurant Food Service Supervisor Role (Winnipeg)
🏢 Quiznos Sub
📍 Winnipeg