Join Boundary Co-op as a Full time Bakery/Deli Clerk in Deloraine, Manitoba, and thrive in a collaborative food retail environment. Focus on product preparation and maintaining store standards.
This role supports the Bakery/Deli Manager in daily operations at our Boissevain location. You will handle food preparation, packaging, and pricing while ensuring all cleaning and maintenance tasks are carried out efficiently. Ideal candidates should be action-oriented and capable of delegating tasks effectively to meet customer expectations.
Key Responsibilities:
• Assist in daily operations of Bakery/Deli Department
• Prepare and package food items for sale
• Ensure cleanliness and maintenance of all equipment
• Follow Co-op’s vision and safety protocols
• Complete various assigned tasks as required
Requirements:
• High school diploma or equivalent experience
• Food store operations experience desired but not mandatory
• Must be available for weekend shifts
• Strong multitasking and delegation skills
• Commitment to teamwork and customer satisfaction
Make your mark in food retail and community support with Boundary Co-op in Deloraine.
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