Job Title: Part-Time Cook
Location: Normandy Retirement Living
Position Type: Part – Time Permanent
Shift: Varies

Reports To: Food Service Supervisor/Dietary Supervisor

About Us:

Normandy Retirement Living is a warm, welcoming senior living community dedicated to providing residents with exceptional care, comfort, and a sense of home. Our culinary team plays a vital role in enhancing the lives of our residents by preparing nutritious, delicious meals in a friendly and supportive environment.

Position Summary:

We are seeking a dedicated and reliable Cook to join our culinary team. The ideal candidate will have experience in food preparation and cooking in a healthcare, hospitality, or senior living setting and a passion for serving others. You’ll be responsible for preparing meals in accordance with dietary guidelines and resident preferences, maintaining a clean and protected kitchen, and contributing to a positive dining experience.

Key Responsibilities:
Prepare and cook meals according to standardized recipes and menus
Ensure meals meet nutritional standards and any special dietary needs
Maintain cleanliness and organization in the kitchen, including equipment and food storage areas
Follow proper food handling, sanitation, and safety procedures
Assist in receiving, rotating,



and storing food supplies
Communicate effectively with the dining team and support a collaborative kitchen environment
Provide courteous and respectful service to residents and staff
Participate in menu planning and kitchen operations improvements as needed

Qualifications:
High school diploma or equivalent preferred
2+ years of cooking experience, preferably in senior living, healthcare, or hospitality
Knowledge of special diets (e.g., low-sodium, diabetic) a plus
Ability to work independently and as part of a team
Food Handlers certification or ability to obtain within 90 days of hire
Ability to stand for extended periods and lift up to 50 lbs

What We Offer:
Competitive pay and great hours
Time off and holiday pay
A supportive, team-oriented work environment
Opportunities for advancement and career development
A chance to make a meaningful difference in the lives of seniors

Job Type: Part time

Pay: $18.50-$22.00 per hour

Benefits:
Dental care
Extended health care
Life insurance

Experience:
Cooking: 2 years (required)

Licence/Certification:
Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

📌 Cook Kingston (Canada)
🏢 Normandy Retirement Living
📍 Canada