Job Overview
We are seeking a dedicated and detail-oriented Line Cook/Prep Cook to join our agile culinary team. This role is essential in ensuring the smooth operation of our kitchen by preparing high-quality dishes and supporting the overall food service process. The ideal candidate will have a passion for cooking, food safety, and delivering excellent service to our guests. This position offers an opportunity to develop your skills in a fast-paced restaurant setting while contributing to a memorable dining experience.

Responsibilities
Prepare ingredients and assist in meal preparation according to recipes and standards.
Cook and assemble dishes efficiently, maintaining consistency and quality
Follow food safety guidelines and proper handling procedures at all times
Assist with food plating, presentation, and portioning to ensure visual appeal
Maintain cleanliness and organization of workstations, including sanitizing surfaces and equipment
Support the kitchen team during busy hours by providing timely assistance




Ensure all food items are stored correctly and inventory levels are monitored regularly
Adhere to restaurant policies regarding serving, food handling, and safety protocols

Experience
Previous experience in a restaurant or food service environment is preferred but not required; training will be provided for motivated candidates
Knowledge of food preparation techniques, cooking methods, and meal assembly
Familiarity with food safety standards and proper kitchen hygiene practices
Experience with food handling, serving, and maintaining cleanliness in a fast-paced setting is advantageous
Ability to work efficiently under pressure while maintaining attention to detail
Solid teamwork skills with a positive attitude toward collaboration in a busy kitchen environment

Job Types: Full-time, Part-time, Casual

Pay: $15.00-$20.54 per hour

Work Location: In person

📌 South Asian Line Cook/prep Cook Tandoori Naan Cook Edmonton
🏢 Momo & wok
📍 Edmonton