We are seeking an energetic and dedicated Kitchen Assistant/Chef to join our vibrant culinary team. In this role, you will play a vital part in assisting the main chef in preparing and serving high-quality food in a daycare workplace. Your enthusiasm for food, excellent food handling skills, and commitment to safety will ensure our guests enjoy memorable dining experiences. As you will be working in a childcare setting, the center will help you enroll and complete Early Childhood Education Level 1
Responsibilities
Assist with food preparation, including chopping, mixing, and assembling ingredients to ensure timely meal service
Assist in cooking dishes according to established recipes and quality standards, maintaining consistency and presentation excellence
Serve food efficiently and courteously to children ensuring a positive experience
Handle food safely by following proper hygiene practices, storage procedures, and sanitation guidelines
Support kitchen operations by cleaning utensils, equipment, and workstations regularly
Work with the main chef to manage inventory levels of ingredients and supplies,
notifying supervisors of shortages or replenishment needs
Collaborate with team members to ensure smooth kitchen workflow during busy periods
Requirements
Some experience in food service, restaurant, or kitchen environments with knowledge of food handling and safety protocols
Good skills in serving, meal preparation, cooking, and food industry standards
Ability to perform food preparation tasks efficiently while maintaining high hygiene standards
Familiarity with kitchen equipment and basic cooking techniques
Positive communication skills and the ability to work effectively as part of a team
A proactive attitude with a passion for delivering exceptional food service experiences
Join us to be part of a lively team where your talent will thrive! We are committed to paying all team members fairly while providing opportunities for growth within the food industry.